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Poultry : Meat Processing, Cooling and Preservation Methods

Poultry : Meat Processing, Cooling and Preservation Methods
Poultry : Meat Processing, Cooling and Preservation Methods
₹1,895.00/-
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  • Stock: In Stock
  • Model: isbn-9789386355331
  • ISBN: 9789386355331
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Book Info
Author Om Prakash Mathur
Page No 292
Reprint Year REPRINT-2023
Year 2017
Poultry Processing, Poultry Processing Plants, The Poultry Processing Industry, Methods of Processing and Preservation of Meat, Home Processing of Poultry, Poultry Cooling System, Meat Preservation Methods, Poultry Meat Safety in Refrigerator, Methods of Meat Preservation Technology, Meat Slaughtering and Preservation
Book Info
Author Om Prakash Mathur
Page No 292
Reprint Year REPRINT-2023
Year 2017

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