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Bar And Beverage Management

Bar And Beverage Management
Bar And Beverage Management
₹1,495.00/-
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  • Stock: In Stock
  • Model: isbn-9789351113027
  • ISBN: 9789351113027
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Book Info
Author Noah Carlisle
Page No 304
Reprint Year REPRINT-2023
Year 2014
Bar Management, Wine Production and Tourism, Wine Festivals as Tourist Destinations, Principles of Food Production, Food and Beverage Services, Restaurant Development, Beverage Industry, Food Planning and Management, Food and Labour Cost Control, Food Tourism in Different Countries, The Menus Planning, Restaurant Food Safety Management
Book Info
Author Noah Carlisle
Page No 304
Reprint Year REPRINT-2023
Year 2014

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