Introduction, Agricultural use of Sewage Sludge, Organic Agriculture and Soil Biodiversity, Soil Enzymes, Microfauna and Microflora, Soil Contamination, Fundamental Soil Forming Processes, Soil Moisture..
Surface and Groundwater Resources of Arid Zone, Forestry and Agro-forestry Management Practices, Cold Arid Horticulture: An Overview, Participatory Irrigation Management, Recent Advances in Dryland Agriculture, Management Steps to Improve Soil Quality, Agro-climatic Zones and Crop Classification, Sc..
Introduction, Sustainable Development of Agriculture, Sustainable Strategies and Institutions in Agriculture, Practice of Sustainable Agriculture: Farmers and Producers, Rural Agricultural Development and Marketing, Agriculture Environment, Rural Sociology and Food System, Sustainable Food Security,..
Food Microbiology: An Overview, Use of Microbes in Food Production, Fermentation Technology, Microbial Food Spoilage, Mycotoxins and Food Contamination, Probiotics, Microbiology of Animal Feeds, Exposure Assessment of Microbiological Food Hazards..
Introduction, Plant Structure, Biochemistry of Plants and Soils, Seeds Germination, Plants Nutrition, Plant Cells, Process of Flowering Plants, Chemical Composition of Membranes Structure, Photosynthesis..
Irrigation Management, Methodology of Irrigation, Water Resource Management in India, Ratification of the Great Lakes, Harvesting Water from Streams in the\r\nSemi-arid Environment, Rainwater Harvesting, Water and Habitable Zone, Irrigation System, Soil Contamination..
Introduction, Pesticides, Nonpesticide Methods for Managing Crop Diseases, Biological Control and IPM in Protected Crops, Detecting Genotoxic Effects of Pesticides in Plants, Management of Plant-parasitic Nematodes, Soil Microorganisms in Biodegradation of Pesticides, Guidelines of Pest Management..
Advances in Agricultural Biotechnology, Biotechnology and Agricultural Sector in India, The Role of Plant Biotechnology in the World?s Food Systems, Technological Challenges in Agricultural Biotechnology, Biotechnological Development in Agriculture, Genetically Engineering in Plants and Foods, Plant..
Biotechnology and Plant, Photosynthesis and Productivity of Agriculture, Cell Biology of Plant, Management of Viral and Bacterial Plant Pathogens, Plant Metabolism, Biotechnological Approaches to Weed Management, Plant Biology of Fungi..
Introduction, The Phenomenology of Food Industry, Food Research in Agricultural Biotechnology, Biological Role of Vitamins, Minerals and Calcium in Food, Microbiology Behavior in Foods, Strategy of Food and Agriculture, Food Fortification in Developed Countries..
Agricultural Biotechnology, Agricultural Biotechnology of Food Science, A Potential Role for Modern Biotechnology in Agriculture, Evaluation of Genetically Modified Food Crops, Applications of Plant Genetic Engineering, Agricultural Biotechnology Sector in India, Applications of Biotechnology in Hor..